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At FINN COLD PRESS, we have created an honest range of organic, cold-pressed juices and smoothies, with a focus on taste and genuine health benefits. Our range comprises a rainbow of beautiful, organic products, flooding your body with pure liquid nutrition.

We offer a hand-crafted, naturopathically designed range, which means that care and effort has been invested to balance the nutritional elements of our drinks, and every ingredient is included for a reason.

We will never compromise on quality, and source the best produce that we can find from local farms. We honor the integrity of quality ingredients and seasonal produce.

At FINN COLD PRESS, we use Cold Pressure, also known as High Pressure Processing (HPP), instead of high heat, to extend shelf life & to help maintain essential vitamins, minerals & enzymes. 

HPP is a pasteurization process done in a cold environment. It takes our juices, which have already been packaged and sealed in material that is resistant to water and is flexible, and it then subjects it to a great amount of hydrostatic pressure (which is pressure that is transmitted by water). The pressure can get up to 600 MPa/87,000 psi and can last anywhere from a few short seconds to a few minutes. This amount of pressure is equivalent to being on an ocean floor that has a depth of 60 km (which is 6 times the depth of the deepest part of the ocean). HPP is respectful of the environment, natural, and retains the freshness - both the taste and nutritional value. 

FINN COLD PRESS has been founded on the principles of accessibility, quality and passion.

At FINN COLD PRESS we collaborate with local naturopaths and holistic nutritionists, who we admire and respect, to develop a wholesome offering. We are committed to applying naturopathic principles to create nourishing drinks that balance function and flavour.


Made with Love x

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